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BUILD YOUR BUFFET

Entertaining deserves the very best in catering. 

A manager is always available to help assess your needs to produce a successful event with a specialized menu within your budget. Our professional staff is ready to serve your every need. Meehan’s culinary staff can transform many of our menu items into health conscious foods. We can provide specialized meals upon request.

To book your private party or catering event - please contact Kristen Horner at kristen@101concepts.com or by calling (678) 245-1063

BUFFET PACKAGES

(Per Person)

PUB PACKAGE #1, $19/PP
Corned Beef and Cabbage, Bangers and Demi Glace, Garlic Mashed Potatoes, Herb Roasted Carrots, Irish Soda Bread with Kerry Gold Butter.

PUB PACKAGE #2, $25/PP
Seared Salmon with onion peppadew jam, Grilled Flatiron Steak W/ Red Wine Reduction, Roasted Potatoes and Grilled Onions, Sautéed Fennel and Spinach, Buttery Garlic and Herb Bread Sticks.

PUB PACKAGE #3, $23/PP
Pan Seared Chicken with Red Wine and Herb Demi Glace, Shepherd’s Pie, Colcannon Mash, Crispy Brussels Sprouts, Dinner Rolls with Kerry Gold Butter.

PUB PACKAGE #4, $21/PP
Grilled or Fried Rosemary Chicken Breast with Maple Tabasco Jus, 101 Meatloaf with Red Wine Demi Glac, Truffle Mac n Cheese, French Green Beans, Yeast Rolls and Honey Butter.

ENTREES

(Serves 20-25 PPL)

CORNED BEEF & CABBAGE $125
Corned beef, boiled cabbage, red potatoes and carrots.

PAN SEARED CHICKEN AND DEMI-GLACE $125
Pan seared all natural chicken breast, red wine and herb demi-glace.

BANGERS AND DEMI-GLACE $100
Irish bangers, caramelized onions, sautéed mushroom and English peas in a rich demi-glace.

SHEPHERDS PIE $150
Braised leg of lamb, mixed vegetables, red wine demi-glace and garlic mashed potatoes.

SALMON WITH ONION PEPPADEW JAM $100
Northern Harvest Sea Farms salmon, caramelized onion peppadew jam, red wine reduction.

ROSEMARY CHICKEN $85
Grilled all natural chicken breasts marinated with fresh rosemary and garlic.

FLAT IRON STEAK WITH RED WINE REDUCTION $125
Southern River Farms flatiron steak, red wine reduction.

101 MEATLOAF $125
Dry aged beef, organic bison and all natural sausage meatloaf with red wine demi-glace.

SIDES

(Serves 20-25 PP)

MASHED POTATOES $40
Whipped garlic butter russet potatoes.

HAND CUT POTATO CHIPS $10
House made Sea salt and vinegar or Sriracha chips.

TRUFFLE MAC & CHEESE $70
Orecchiette pasta, truffle pasta, three cheese sauce.

ROASTED POTATOES AND GRILLED ONIONS $25
Roasted russet potatoes and grilled onions with fresh herbs.

IRISH SODA BREAD AND BUTTER $35
House made soda bread with grass fed butter.

YEAST ROLLS AND HONEY BUTTER $25
Sweet and light yeast rolls with house whipped honey butter.

CRISPY BRUSSELS SPROUTS $35
Crispy fried organic Brussels sprouts.

BAKED BEANS $35
Vegetarian bbq baked beans.

HERB ROASTED CARROTS $25
Sliced carrots roasted with fresh garlic and herbs

FRENCH GREEN BEANS $55
Garlic and olive oil sautéed heircot vert.

CREAMED CORN $65
Fresh corn and cream simmered with herbs

COLCANNON MASHED POTATOES $50
Mashed russet potatoes with creamed kale and whole grain mustard.

DINNER ROLLS AND BUTTER $30
Rich brioche rolls with whipped grass fed butter.

SAUTÉED FENNEL AND SPINACH $45
Organic spinach and fresh fennel sautéed with butter and garlic.

SOUTHERN SLAW
Shredded cabbage and carrot tossed in a sweet and tangy dressing.

GARLIC AND HERB BREAD STICKS $25
Locally baked fresh bread sticks with garlic and oregano.

SALADS

(Serves 10-15 PP)

Add Protein $30: All Natural Chicken Breast, Southern River Farms Flat Iron Steak, Northern Harvest Sea Farms Salmon, Blackened Ahi Tuna

GARDEN SALAD $25
Butter lettuce, shaved carrot, sliced cucumber, fresh celery, and diced tomato served with your choice of dressing.

FETA CAESAR $45
Romaine, radicchio, and arugula tossed in a creamy feta Caesar dressing with ciabatta croutons, heirloom cherry tomato, Applewood smoked bacon and local feta cheese.

CHOPPED SALAD $35
Shaved Brussels sprouts, broccoli stem, chopped kale and radicchio with golden raisins and toasted almonds tossed in sweet Thai chili vinaigrette.

SPINACH AND STRAWBERRY $45
Organic spinach, diced tomato, peaches, peppadew pepper, roasted cashew and bleu cheese tossed strawberry balsamic vinaigrette.

TAVERN PACKAGES

(Designed to last 2 hours)(Additional 30 min $5/PP Extra)

PACKAGE A $19/PP
Draught beers, bottled beers and house spirits. Exclude high gravity beers.

PACKAGE B $23/PP
Draught beers, bottled beers and house spirits. Exclude high gravity beers.

PACKAGE C $29/PP
Draught beers, select wines and premium spirits. Includes all high gravity and craft beers

PACKAGE D $49/PP
Premium beers, select wines and spirits, reserve scotches and whiskey, customized mixologist and craft cocktails.

*THESE ITEMS MAY BE UNDERCOOKED OR COOKED TO ORDER CONSUMPTION OF RAW OR UNDERCOOKED FOODS OF ANIMAL ORIGIN SUCH AS BEEF, EGGS, FISH, LAMB, PORK, POULTRY OR SHELLFISH MAY RESULT IN AN INCREASED RISK OF FOODBORNE ILLNESS. PLEASE ALERT YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS

CATERING

Entertaining deserves the very best in catering. Today’s busy and hectic schedule leaves little time for menu planning for special events such as:

Promotions
Breakfast Seminars
Business Lunches & Picnics

Corporate Dinners & Happy Hour
Open Houses
Bridal & Baby Brunches / Showers

If you're looking to host an event at our Meehan's Downtown location, please contact Andrew Rattray by emailing adrattray@gmail.com.

 

To book your private party or catering event with Meehan's in Sandy Springs or Vinings, please contact Kristen Horner, our Event Coordinator. Email Kristen@101concepts.com or call (678) 245-1063. Click the link below to get started planning your party! 

PRIVATE DINING

DOWNLOAD AS A PDF

CHICKENT PLATTERS

(Serves 15-20 PPL)

CHICKEN TENDERS $55
Fried organic chicken tenders served with house honey mustard and ancho bbq sauce

BUFFALO WINGS $55
Seasoned and fried chicken wings tossed in your choice of our house made wing sauces and served with fresh celery and bleu cheese dressing. Sauces: Mild, Medium, Hot, Sriracha Honey Mustard, Caesar, Teriyaki

GRILLED CHICKEN BROCHETTES $45
Skewered and grilled all natural chicken breast served with pesto aioli.

BBQ CHICKEN FLATBREAD $45
Pulled bbq chicken, ancho bbq sauce, baby arugula, fresh red onion, Asiago and cheddar cheese baked on grilled pita bread.

BUFFALO TENDERS $55
Fried organic chicken tenders tossed in your choice of our house made wing sauces and served with fresh celery and bleu cheese.

GRILLED CHICKEN KABOBS $45
Grilled all natural chicken breast, bell pepper, red onion and mushroom.

APPETIZERS PLATTERS

(Serves 15-20 PPL)

PRETZEL BITES $35
Soft baked artisan pretzel chunks served with Harp and white cheddar fondue and house mustard.

COLCANNON CROQUETTES $45
Potato and creamed kale cakes served with Guinness mustard aioli.

PEPPADEW POPPERS $45
Pimento cheese stuffed peppadew peppers, wrapped in bacon, breaded and fried. Served with ranch dressing.

BANGER WELLINGTONS $55
Irish banger and mushroom gravy stuffed puff pastry served with house mustard.

CHICKEN TOSTADAS $35
Pulled chipotle chicken, house made guacamole, pico de gallo and cilantro sour cream on corn tortilla chips.

LOCAL DEVILED EGGS $40
Country Charm Farms eggs, pimento cheese, bacon and green onion.

REUBEN EGG ROLLS $55
Corned beef, Swiss cheese and sauerkraut rolled and fried in flour tortillas. Served with Russian dressing.

AHI TUNA BITES $45
Blackened Ahi tuna, peppadew ginger relish and sriracha on cucumber slices with micro basil.

DEVILS ON HORSEBACK $55
Goat cheese stuffed bacon wrapped medjool dates serves on roasted golden beets with red wine reduction.

CORN AND LOBSTER HUSHPUPPIES $40
Fried dough with sweet corn and lobster claw served with honey chipotle aioli.

PETITE BASIL CRAB CAKES $75
Mini backfin crab cakes served with lemon garlic aioli.

CHERRY TOMATO BRUSCHETTA $45
Heirloom cherry tomato salad, local feta cheese, grilled baguette, red wine reduction, micro basil.

SHRIMP COCKTAIL $75
Seasoned boiled shrimp with fresh lemon and cocktail sauce.

WHITE BEAN HUMMUS $35
Roasted garlic and cannellini bean hummus, H&F pita, fresh carrot and cucumber, mixed olives, local feta, olive oil and lemon.

VEGGIE SPRING ROLLS $55
Mini cocktail spring rolls served with sweet Thai chili sauce.

SLIDER PLATTERS

(Serves 15-20 PPL)

BIG MICK $65
Mini dry aged beef burger sliders with cheddar cheese, dill pickle, Russian dressing and shredded lettuce on toasted challah rolls.

SMOKEHOUSE $75
Mini dry aged beef burger sliders with ancho bbq sauce, applewood bacon, cheddar cheese, butter lettuce and fresh tomato on toasted challah rolls.

BISON $85
Mini organic bison burgers with bacon marmalade, scrambled egg, cheddar cheese, butter lettuce and fresh tomato on toasted challah rolls.

BUFFALO CHICKEN $55
Fried organic chicken tenders, buffalo sauce, bleu cheese dressing, butter lettuce and fresh tomato on toasted challah rolls.

GRILLED CHICKEN BLT $75
Grilled all natural chicken breast, applewood bacon, gouda cheese, avocado, spicy mayo, butter lettuce and fresh tomato on toasted challah rolls.

BLT $60
Applewood bacon, gouda cheese, avocado, spicy mayo, butter lettuce and fresh tomato on toasted multigrain bread

GRILLED FETA $55
Local feta cheese, grilled tomato, lemon spinach and pesto aioli on multigrain bread.

LAMB BURGERS
Mini spiced lamb burgers with baby arugula, feta tzatziki mousse, shaved onion and fresh tomato on toasted challah rolls.

AHI TUNA
Blackened Ahi tuna, yum sauce, Asian slaw and pickles ginger on toasted challah rolls.

SANDWICH TRAYS

(In House Only)(2 HRS, Additional 30 min $5/PP Extra)

GRILLED CHICKEN BLT $75
Grilled all natural chicken breast, Applewood bacon, gouda cheese, avocado, spicy mayo, butter lettuce and fresh tomato on toasted ciabatta.

BLT $60
Applewood bacon, gouda cheese, avocado, spicy mayo, butter lettuce and fresh tomato on toasted multigrain bread.

GRILLED FETA SANDWICH $60
Local feta cheese, grilled tomato, lemon spinach and pesto aioli on multigrain bread.

REUBEN $80
Corned beef, Swiss cheese, sauerkraut and Russian dressing on toasted marble rye.

BUFFALO WRAPS $65
Fried organic chicken tenders, buffalo sauce, bleu cheese dressing, shredded lettuce and fresh tomato wrap

DISPLAYS

(Feeds 10-15 PPL)

SMOKED SALMON $85
Cold smoked salmon, lemon caper cream cheese, shaved red onion and fennel frond served with house made crostini’s.

CHEESE AND FRUIT $65
Chefs selection of artisan cheeses, fresh and dried fruits and house roasted nuts.

CHARCUTERIE BOARD $75
Chefs selection of cured meats served with assorted pickles, condiments and toasted crostinis.

VEGETABLE CRUDITÉ $35
Chefs selection of assorted seasonal vegetables served with sun dried tomato aioli.

DESSERTS

Per Person

BLOOD ORANGE CHEESECAKE $55
Mini house made blood orange cheesecake bites served with seasonal orange slices.

TRIPLE CHOCOLATE BROWNIES $55
Rich chocolate chip brownie bites served with chocolate ganache, fresh strawberries and mint.

CINNAMON RAISIN BREAD PUDDING (GF) $55
Mini house made gluten free bread pudding bites served with Myers caramel sauce and fresh strawberries.

JAMESON BREAD PUDDING $55
Mini house made bread pudding bites served with Jameson caramel and fresh strawberries.

UNLIMITED PARTY PACKAGE OPTIONS

(In House Only)(2 HRS, Additional 30 min $5/PP Extra)

CHOOSE ANY 4 ITEMS UP TO $45 FOR $20/PP

CHOOSE ANY 4 ITEMS UP TO $65 FOR $25/PP

CHOOSE ANY 4 ITEMS UP TO $85 FOR $29/PP

TAVERN PACKAGES

(Designed to last 2 hours)(Additional 30 min $5/PP Extra)

PACKAGE A $19/PP
Draught beers, bottled beers and house spirits. Exclude high gravity beers.

PACKAGE B $23/PP
Draught beers, bottled beers and house spirits. Exclude high gravity beers.

PACKAGE C $29/PP
Draught beers, select wines and premium spirits. Includes all high gravity and craft beers

PACKAGE D $49/PP
Premium beers, select wines and spirits, reserve scotches and whiskey, customized mixologist and craft cocktails.

*THESE ITEMS MAY BE UNDERCOOKED OR COOKED TO ORDER CONSUMPTION OF RAW OR UNDERCOOKED FOODS OF ANIMAL ORIGIN SUCH AS BEEF, EGGS, FISH, LAMB, PORK, POULTRY OR SHELLFISH MAY RESULT IN AN INCREASED RISK OF FOODBORNE ILLNESS. PLEASE ALERT YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS